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Raciónes: 6

Ingredientes

Cost per serving $1.03 view details

Direcciones

  1. Cook sausage and onion till meat is brown; drain. Add in sauerkraut and 2 Tbsp. bread crumbs. Combine cream cheese, parsley, mustard, garlic salt and pepper. Stir in sauerkraut mix. Chill. Shape into small balls and coat with flour, add in lowfat milk to beaten Large eggs. Dip balls into egg/lowfat milk mix and roll in the additional bread crumbs. Fry in deep fat to brown. Bake in 375 degree oven for 15 to 20 min. Can be frzn after the deep frying and then baked later. Makes 25 balls.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 153g
Recipe makes 6 servings
Calories 302  
Calories from Fat 159 53%
Total Fat 17.85g 22%
Saturated Fat 6.91g 28%
Trans Fat 0.08g  
Cholesterol 113mg 38%
Sodium 746mg 31%
Potassium 284mg 8%
Total Carbs 22.27g 6%
Dietary Fiber 2.4g 8%
Sugars 3.39g 2%
Protein 12.72g 20%
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