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Ingredientes
- 1 can Cream of Mushroom and
- Â Â Onion Soup
- 2 lb Lean grnd round
- 1/3 c. Dry bread crumbs
- 1/4 c. Ketchup
- 2 x Large eggs, beaten
- 2 Tbsp. Worcestershire sauce
- 1 tsp Dry mustard
- 1/4 tsp Pepper
- 1/3 c. Water
Direcciones
- In large bowl, combine 1/2 c. soup, beef, bread crumbs, ketchup, Large eggs, worcestershire sauce, mustard and pepper; mix throughly with hands. Press mix firmly in 9x5 inch loaf pan. Bake at 350F for 60 60 70 min or possibly unitl done. Drain liquid. Let stand 5 - 10 min. In small saucepan over medium heat, combine remaining soup and water. Heat through, stirring occasionally. Serve with meat loaf.
- Serves 6 to 8
- Supermarket. Oakville, Ont.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 8 servings | |
| Calories 82 | |
| Calories from Fat 33 | 40% |
| Total Fat 3.75g | 5% |
| Saturated Fat 0.97g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 502mg | 21% |
| Potassium 120mg | 3% |
| Total Carbs 9.28g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 3.11g | 2% |
| Protein 3.0g | 5% |
