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Receta Soto Chili Sauce (Sambal Soto)

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Ingredientes

Cost per recipe $1.36 view details
  • 6 x red chilies boiled
  • 10 x bird's eye chilies boiled
  • 1 x garlic clove fried
  • 3 x candlenuts fried
  •     Salt to taste
  • 1 pch sugar
  •     Lime juice

Direcciones

  1. Grind/lb. the red chilies, bird's eye chilies, garlic and candlenuts together till it forms a paste. Add in the salt and sugar.
  2. Last, add in 3 Tbsp. water and lime juice to taste. Serve
  3. Keeps up to 1 week or possibly longer if refrigerated.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 244g
Calories 98  
Calories from Fat 4 4%
Total Fat 0.44g 1%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 732mg 21%
Total Carbs 24.26g 6%
Dietary Fiber 3.2g 11%
Sugars 11.87g 8%
Protein 4.29g 7%
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