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Receta Spaghetti Italian Meatballs

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Raciónes: 6

Ingredientes

Cost per serving $0.51 view details

Direcciones

  1. First make meat balls. Next make tomato sauce. Heat extra virgin olive oil in a large saucepan. Add in the onion and garlic; saute/fry 5 min. Puree the tomatoes in a blender. Add in to the onion mix with the tomato paste, water, seasonings and wine. Bring to boil and reduce the heat to low. Add in the browned meatballs and mushrooms. Simmer covered for 1-1 1/2 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 6 servings
Calories 279  
Calories from Fat 187 67%
Total Fat 20.91g 26%
Saturated Fat 5.99g 24%
Trans Fat 0.18g  
Cholesterol 83mg 28%
Sodium 119mg 5%
Potassium 216mg 6%
Total Carbs 6.67g 2%
Dietary Fiber 0.4g 1%
Sugars 0.68g 0%
Protein 15.27g 24%
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