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Receta Spicy Ginger Sauce (For Noodles)

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Raciónes: 6

Ingredientes

Cost per serving $0.32 view details
  • 3 Tbsp. Vegetable oil
  • 3 Tbsp. Rice vinegar
  • 1 1/2 Tbsp. Low-sodium soy sauce
  • 1 Tbsp. Oriental sesame oil
  • 2 tsp Chopped peeled fresh ginger
  • 2 x Garlic cloves, chopped
  • 1 tsp Sugar
  • 1/2 tsp Chili oil, -Or possibly-
  • 1/4 tsp -Dry crushed red pepper
  • 2 x Green onions, thinly sliced
  • 1 x Carrot, peeled, shredded
  • 1/2 x Cucumber peeled, seeded, minced
  • 1/4 c. Minced fresh cilantro

Direcciones

  1. [Asian accents make this a perfect partner for Japanese noodles, such as udon (use about 12 ounces, dry weight). Serve the finished pasta well chilled.]
  2. Whisk all ingredients to blend in large bowl. Chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 49g
Recipe makes 6 servings
Calories 95  
Calories from Fat 81 85%
Total Fat 9.13g 11%
Saturated Fat 0.84g 3%
Trans Fat 0.18g  
Cholesterol 0mg 0%
Sodium 234mg 10%
Potassium 82mg 2%
Total Carbs 2.98g 1%
Dietary Fiber 0.5g 2%
Sugars 1.53g 1%
Protein 0.57g 1%
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