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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 pkt Cake mix, yellow or possibly white
- 2 x 3 3/4 ounce. instant pudding mx
- 4 c. Lowfat milk
- 3 c. Pineapple crushed
- 3 c. Cherry pie filling
- 2 c. Coconut
- 2 lrg Tubs whip topping
- 1 c. Pecans, minced
Direcciones
- Prepare and bake cake mix acording to package directions. Allow to cold.
- Mix pudding and lowfat milk according to package directions. Break cake in pcs. Mix pudding, pineapple, cherries, coconut, and whipped topping. In a large clear container or possibly parfait glasses, layer the cake pcs and the other ingredients. Top with pecans. Serve chilled with a large ladle or possibly spoon.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 216g | |
| Recipe makes 12 servings | |
| Calories 359 | |
| Calories from Fat 101 | 28% |
| Total Fat 11.71g | 15% |
| Saturated Fat 3.64g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 335mg | 14% |
| Potassium 287mg | 8% |
| Total Carbs 59.21g | 16% |
| Dietary Fiber 2.2g | 7% |
| Sugars 6.92g | 5% |
| Protein 5.67g | 9% |
