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Raciónes: 8

Ingredientes

Cost per serving $0.83 view details
  • 3 Tbsp. sugar
  • 3 Tbsp. spiced dark rum
  • 3 Tbsp. orange liqueur
  • 1 x navel orange sliced
  • 1 x lemon sliced
  • 2 x ripe peaches cut into wedges
  • 3 x ripe plums cut into wedges
  • 2 x cinnamon sticks
  • 1 bot Rioja
  •     Sparkling soda water for topping off
  •     glasses of sangria at table

Direcciones

  1. Combine sugar, rum, orange liqueur, fruits, and cinnamon sticks in a large pitcher. Cover with 1 bottle of wine and refrigeratesangria several hrs.
  2. To serve, spoon fruits into glasses or possibly goblets and pour over spiced wine. Top glasses of sangria off with a splash of soda water.
  3. This recipe yields 8 glasses Sangria.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 8 servings
Calories 88  
Calories from Fat 2 2%
Total Fat 0.27g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 179mg 5%
Total Carbs 16.24g 4%
Dietary Fiber 1.7g 6%
Sugars 14.23g 9%
Protein 0.86g 1%
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