Receta tomiya sauce
Ingredientes
- 1 Egg white 4 pcs
- 2 Lime salt 2g
- 3 Corn oil 1lt
- 4 Garlic mince 60g
- 5 lime juice 20ml
Direcciones
- 1 blend no 1 till foamy and stiff
- 2 Add no 2 and drizzle no 3 slowly into the above
- 3 add no 4 and 5 and adjust seasoning
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 23g | |
Recipe makes 10 servings | |
Calories 7 | |
Calories from Fat 0 | 0% |
Total Fat 0.02g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 30mg | 1% |
Total Carbs 2.2g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 0.38g | 0% |
Protein 0.16g | 0% |