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Raciónes: 12

Ingredientes

Cost per serving $0.36 view details

Direcciones

  1. Put butter, sugar and treacle into a pan and bring to boil. Sieve dry ingredients and add in beaten Large eggs. Add in treacle mix and lastly boiling water and mix well. Pour into fairly big greased and lined tin and bake in a moderate oven for 1 1/2 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 12 servings
Calories 360  
Calories from Fat 145 40%
Total Fat 16.55g 21%
Saturated Fat 10.03g 40%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 227mg 9%
Potassium 65mg 2%
Total Carbs 48.3g 13%
Dietary Fiber 1.1g 4%
Sugars 19.13g 13%
Protein 5.18g 8%
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