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Receta Tropical Fruit Cream

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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 20
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Ingredientes

Cost per serving $0.41 view details

Direcciones

  1. Crust: Beat flour, margarine, butter, sugar & salt together.
  2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Filling: Beat cream cheese, flour, vanilla extract, mandarin oranges, fruit cocktail and pineapple.
  5. Spread over crust.
  6. Topping: Spread cool whip over fruit layer.
  7. Decorate.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 20 servings
Calories 203  
Calories from Fat 110 54%
Total Fat 12.44g 16%
Saturated Fat 5.82g 23%
Trans Fat 0.85g  
Cholesterol 19mg 6%
Sodium 144mg 6%
Potassium 68mg 2%
Total Carbs 20.37g 5%
Dietary Fiber 0.7g 2%
Sugars 7.93g 5%
Protein 2.77g 4%
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