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Taste Of home - Jill Moritz

Down-Home Baking at its Best

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 36 Bars
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Ingredientes

Cost per serving $0.23 view details

Direcciones

  1. In a large mixing bowl, cream the butter and sugar
  2. Add the egg and the vanilla
  3. Mix well
  4. Combine the flour and baking powder
  5. Gradually add to the creamed mixture
  6. Fold in the coconut and walnuts
  7. Press two-thirds of the dough into a greased 13 x9 inch baking pan
  8. Spread with the preserves
  9. Crumble the remaining dough over the preserves
  10. Bake at 350 F for 30-35 minutes or until golden brown
  11. Cool in the pan on a wire rack
  12. Cut into the bars

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Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 36 servings
Calories 129  
Calories from Fat 56 43%
Total Fat 6.44g 8%
Saturated Fat 4.23g 17%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 42mg 2%
Potassium 41mg 1%
Total Carbs 17.43g 5%
Dietary Fiber 0.8g 3%
Sugars 9.72g 6%
Protein 1.27g 2%
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