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Ingredientes

Cost per recipe $2.65 view details
  • 18 x marshmallows
  • 3 Tbsp. cream
  • 1 lrg or possibly 2 small avocados, mashed juice of 1/2 lemon
  • 1/2 pt whipped cream pistachio nuts

Direcciones

  1. Dissolve marshmallows and cream in double boiler. Cold. Add in mashed avocado, juice of half a lemon. Mix in 1/2 pint whipped cream and place in freezer. Serve with pistachio nuts-and don't tell anyone what it is till after they have eaten it.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 245g
Calories 408  
Calories from Fat 340 83%
Total Fat 38.01g 48%
Saturated Fat 9.67g 39%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 32mg 1%
Potassium 1025mg 29%
Total Carbs 18.71g 5%
Dietary Fiber 13.4g 45%
Sugars 1.38g 1%
Protein 5.22g 8%
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