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Receta Baked Mushrooms (Poland)

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Ingredientes

Cost per recipe $9.80 view details

Direcciones

  1. Clean and prepare the mushrooms. Saute/fry with lemon juice and green onions in butter for about 4 min; season with salt and pepper. Stir in the flour and cook (stirring) for about a minute. Spoon into a shallow baking dish; combine Parmesan cheese and lowfat sour cream, pour over the mushrooms. Sprinkle with some bread crumbs and dot with a little butter. Bake at 425 for 10 min, or possibly till bubbly and golden brown.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 706g
Calories 906  
Calories from Fat 681 75%
Total Fat 77.57g 97%
Saturated Fat 46.92g 188%
Trans Fat 0.0g  
Cholesterol 204mg 68%
Sodium 828mg 35%
Potassium 1727mg 49%
Total Carbs 35.11g 9%
Dietary Fiber 5.6g 19%
Sugars 12.88g 9%
Protein 28.24g 45%
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