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Receta Banana Caramel Icebox Cake

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Ingredientes

Cost per recipe $1.73 view details

Direcciones

  1. Cover bottom of an 8 x 4 x 2 inch loaf pan with half the graham cracker squares. Beat pudding mix and skim lowfat milk according to package directions.
  2. Immediately pour half into loaf pan. Top with half the banana slices.
  3. Drizzle with the caramel sauce. Layer remaining crackers, pudding and bananas. Sprinkle cracker crumbs over top. Cover and chill at least 8 hrs for flavor to develop. To serve, spoon into dessert dishes.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 705g
Calories 505  
Calories from Fat 15 3%
Total Fat 1.74g 2%
Saturated Fat 0.87g 3%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 402mg 17%
Potassium 1313mg 38%
Total Carbs 110.25g 29%
Dietary Fiber 4.1g 14%
Sugars 73.08g 49%
Protein 18.31g 29%
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