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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 2 lbs. grnd chuck
- 2 lg. onions, minced
- 3 cloves chopped garlic
- 1/2 pound grnd sausage
- 2 quarts. tomatoes
- 2 quarts. tomato juice
- 2 Packages chili man chili
- 3 tbsp. chili pwdr
- 1 teaspoon chili peppers, crushed
- 1 c. cooked macaroni
- 2 lg. cans kidney beans
- 1 lg. can chili bean
- 1 lg. can pinto beans
- 1 lg. can navy beans
- 2 lg. cans warm tamales
- 1 tbsp. parsley
- 1 teaspoon onion salt
- 2 teaspoon garlic salt
- 2 c. cheddar cheese
- 1 c. lowfat sour cream
Direcciones
- Saute/fry hamburger, sausage, garlic and onion. Cook macaroni per box directions. Combine all ingredients in large pot except cheese and lowfat sour cream and tamales. Cook several hrs on low temperature till thickens. Before serving, add in cheese, tamales cut up and lowfat sour cream. Serve with cornbread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 616g | |
| Recipe makes 12 servings | |
| Calories 664 | |
| Calories from Fat 312 | 47% |
| Total Fat 35.05g | 44% |
| Saturated Fat 15.59g | 62% |
| Trans Fat 0.97g | |
| Cholesterol 107mg | 36% |
| Sodium 1535mg | 64% |
| Potassium 1453mg | 42% |
| Total Carbs 51.7g | 14% |
| Dietary Fiber 13.7g | 46% |
| Sugars 11.45g | 8% |
| Protein 36.92g | 59% |
