Receta Bean Stuffed Cabbage Rolls

• 1 lrg head cabbage, (about 3 pounds)
• 1 Tbsp. reduced-calorie margarine
• 1/4 c. minced onion, (about 1 small)
• 2 tsp minced fresh sage leaves Or possibly 1/2 tsp. dry sage leaves
• 1/4 tsp grnd cumin
• 1 x clove garlic, finely minced
• 1 1/2 c. finely shredded cabbage
• 1/2 c. shredded carrot, (about 1 medium)
• 19 ounce canned cannellini beans, liquid removed
• 1/2 c. vegetable broth
• 1/2 c. skim lowfat milk
• 2 tsp cornstarch
• 1 tsp minced fresh sage leaves Or possibly 1/4 tsp. dry sage leaves
• 1/4 tsp salt
• 6 Tbsp. shredded low-fat Swiss cheese

Direcciones