Receta Beef Roast With Mushroom Stuffing

• 1/2 tsp Salt
• 1/4 tsp White pepper
• 2 lb Flank steak
• 1 tsp Mustard, dijon style
• 2 tsp Vegetable oil
• 1 x Onion, small, minced
• 4 ounce Mushroom pcs, *
• 1/2 c. Parsley, minced
• 2 tsp Chives, minced
• 1 tsp Tomato paste
• 1/2 c. Bread crumbs, dry
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1 tsp Paprika
• 3 x Bacon, strips, cubed
• 2 x Onions, small, fine minced
• 1 c. Beef broth, warm
• 1 tsp Mustard, dijon style
• 2 tsp Tomato catsup

Direcciones