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Ingredientes
- 1/2 c. minced onion
- 1/4 c. minced green pepper
- 2 c. Minute Rice
- 2 T butter
- 2 c. warm water
- 16 ounce tomato sauce
- 1 teaspoon salt
- Dash pepper
- 1 pound grnd beef
Direcciones
- Saute onion and green pepper in the butter. Add in rice, hot water, tomato sauce, salt and pepper; mix well. Bring to a boil. Reduce heat and simmer 5 - 10 min. Turn off heat and add in cooked grnd beef. Serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 233g | |
| Recipe makes 8 servings | |
| Calories 325 | |
| Calories from Fat 99 | 30% |
| Total Fat 11.06g | 14% |
| Saturated Fat 4.58g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 632mg | 26% |
| Potassium 401mg | 11% |
| Total Carbs 41.05g | 11% |
| Dietary Fiber 1.7g | 6% |
| Sugars 2.94g | 2% |
| Protein 14.04g | 22% |
