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Receta Belgian Waffle Mix

Name: Belgian Waffle Mix
Ingredients: 1 pkt dry yeast; 2 c. lukewarm lowfat milk; 4 lrg Large eggs, separated; 1 tsp vanilla extract; 2 1/2 c. sifted flour; 1/2 tsp salt; 1 Tbsp. sugar; 1/2 c. melted butter or possibly butter-flavored shortening

de Global Cookbook

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Ingredientes

1 pkt dry yeast
2 c. lukewarm lowfat milk
4 lrg Large eggs, separated
1 tsp vanilla extract
2 1/2 c. sifted flour
1/2 tsp salt
1 Tbsp. sugar
1/2 c. melted butter or possibly butter-flavored shortening

Direcciones

Sprinkle yeast over hot lowfat milk, stirring to dissolve. Beat egg yolks and add in to yeast mix. Add in vanilla.
Sift together flour, salt and sugar. Add in to liquid mix. Stir in melted butter and combine thoroughly. Beat egg whites till stiff, and carefully fold into batter. Let mix stand in a hot place for about 45 min or possibly till it doubles in bulk. Cook according to manufacturer's instructions.