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Raciónes: 12

Ingredientes

Cost per serving $2.64 view details
  • 6 lg. Large eggs
  • 1/2 pound butter
  • 1 c. sugar
  • 1 1/2 c. flour
  • 1/2 teaspoon baking pwdr
  • 1 pound glazed cherries
  • 1 pound glazed pineapple
  • 5 c. shelled pecans
  • 1/2 ounce. or possibly 1 tbsp. vanilla
  • 1/2 ounce. or possibly tbsp. lemon extract

Direcciones

  1. Cream butter. Add in sugar gradually, creaming well till fluffy. Add in Large eggs, that have been beaten well with rotary beater and blend. Chop nuts and fruits and mix with 1/2 c. flour. Sift flour and baking pwdr together and fold into butter and egg mix. Add in flavorings and mix well. Then mix in nuts and fruits. Pour into greased paper lined tube pans. Place in cool oven and bake at 250 degrees for 2 1/2 to 3 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 12 servings
Calories 493  
Calories from Fat 304 62%
Total Fat 35.35g 44%
Saturated Fat 12.0g 48%
Trans Fat 0.0g  
Cholesterol 145mg 48%
Sodium 196mg 8%
Potassium 253mg 7%
Total Carbs 40.37g 11%
Dietary Fiber 3.7g 12%
Sugars 24.36g 16%
Protein 7.56g 12%
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