Receta Biscota Vanilias Me Amigdala (Vanilla/Almond Biscuits)
Raciónes: 6
Ingredientes
- 3 c. Flour
- 3 tsp Baking pwdr
- 1/2 c. Butter
- 3 x Large eggs
- 1 c. Sugar
- 1 c. Almonds, finely minced
- 1/2 c. Hot lowfat milk
- 2 tsp Vanilla
Direcciones
- Sift the flour with baking pwdr. Cream butter in a bowl till very light. In separate bowl, beat Large eggs with sugar unti thick and light and add in to the butter. Add in almonds and flour, and mix well. Blend in the lowfat milk and vanilla, and knead to make a fairly stiff dough. Healthy pinch off small pieces. of the dough and shape them between the palms of your hands into flat rounds.
- Place on a buttered sheet and bake in preheated 300 F. oven for abt. 15 minutes. Cold and serve.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 169g | |
Recipe makes 6 servings | |
Calories 576 | |
Calories from Fat 190 | 33% |
Total Fat 21.73g | 27% |
Saturated Fat 10.95g | 44% |
Trans Fat 0.0g | |
Cholesterol 146mg | 49% |
Sodium 783mg | 33% |
Potassium 182mg | 5% |
Total Carbs 83.79g | 22% |
Dietary Fiber 2.5g | 8% |
Sugars 35.15g | 23% |
Protein 11.75g | 19% |