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Add a photoRaciónes: 12
Ingredientes
- 1/2 c. Butter or possibly margarine
- 1/2 c. Sugar
- 1/4 c. Brown sugar packed
- 1 x Egg
- 1 tsp Vanilla
- 1 c. Plus 2 tbsp unsifted flour
- 1/2 tsp Baking soda
- 1/2 tsp Salt
- 2/3 c. Walnuts or possibly pecans minced
- 8 ounce Bittersweet chocolate
Direcciones
- For food processor method, place butter (cut up), sugar, brown sugar, egg, and vanilla into processor bowl; process about 10 seconds. (Or possibly in a mixer, cream softened butter with same ingredients.) Stir flour with baking pwdr and salt; blend into creamed mix. Add in nuts. Chop chocolate bars into small pcs; stir into dough. Drop by rounded tsp. onto ungreased baking sheets. Bake at 375 for 8-10 min or possibly till light golden. Cold on racks.
- These cookies are delicious served hot when the chocolate is still soft.
- To reheat cookies in the microwave, process 2 or possibly more cookies for 15-20 seconds.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 12 servings | |
| Calories 280 | |
| Calories from Fat 170 | 61% |
| Total Fat 19.95g | 25% |
| Saturated Fat 11.29g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 215mg | 9% |
| Potassium 196mg | 6% |
| Total Carbs 27.89g | 7% |
| Dietary Fiber 3.6g | 12% |
| Sugars 13.13g | 9% |
| Protein 4.64g | 7% |
