Inicio » Recetas » Black Walnut Cottage Pudding

Receta Black Walnut Cottage Pudding

Name: Black Walnut Cottage Pudding
Ingredients: 1/4 c. margarine; 1/2 c. sugar; 1 x egg, well beaten; 1/4 tsp salt; 1 c. lowfat milk; 2 c. all-purpose flour; 3 tsp baking pwdr; 1/2 c. minced black walnuts; 1/2 tsp vanilla flavoring

de Global Cookbook

Add a photo

click to rate

0 votos | 764 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1/4 c. margarine
1/2 c. sugar
1 x egg, well beaten
1/4 tsp salt
1 c. lowfat milk
2 c. all-purpose flour
3 tsp baking pwdr
1/2 c. minced black walnuts
1/2 tsp vanilla flavoring

Direcciones

Cream butter with sugar. Add in egg. Beat thoroughly. Sift flour, measure and sift with baking pwdr and salt. Add in alternately with lowfat milk to first mix. Add in walnuts and flavoring. Mix thoroughly and pour into shallow, well-oiled baking pan. Bake in moderate oven
(375F.) 30 min. Serve with vanilla or possibly hard sauce.
Growing Nuts. Taylor