Receta Cajun Lamb Curry

• 1 1/2 tsp Grnd turmeric
• 1 1/4 tsp White pepper
• 1 tsp Grnd fenugreek, optional
• 1 tsp Grnd ginger
• 1 tsp Grnd red Cayenne pepper
• 3/4 tsp Grnd coriander
• 1/2 tsp Grnd cumin
• 1/2 tsp Black pepper
• 1/2 tsp Dry sweet basil leaves
• 2 lb Boneless lamb
• 1/2 lb Unsalted butter, melted
• 4 1/2 c. Minced onions in all
• 1/4 lb Margarine, melted
• 1/2 c. Fresh Jalapeno peppers, chopped (if you have to use pickled ones, rinse as much vinegar from them as possible)
• 2 Tbsp. Grnd red pepper, (Cayenne)
• 1 Tbsp. Grnd ginger
• 1 tsp Grnd cumin
• 1 tsp Grnd coriander
• 1 c. Green bell peppers, minced
• 1/4 c. Curry pwdr
• 1/2 lb Unsalted butter, softened
• 1 lrg , overripe banana, mashed
• 1 med Unpeeled apple, minced
• 15 ounce Coconut cream
• 1 c. Pecan nuts dry roasted, coarsely minced
• 1 c. Raisins
• 6 c. Warm cooked rice

Direcciones