Receta Certified Angus Beef Dry Rubs

• 1/2 tsp Grnd red pepper
• 1/2 tsp Grnd white pepper
• 1/4 tsp Black pepper
• 1/2 tsp Onion pwdr
• 1/4 tsp Salt
• 1 tsp Lemon pepper
• 3/4 tsp Seasoned salt
• 1/4 tsp Garlic pwdr
• 1/4 tsp Coarsely grnd black pepper
• 1/2 tsp Dry mustard
• 1/2 tsp Dry rosemary, crushed
• 3/4 tsp Dry oregano leaves
• 3/4 tsp Dry thyme
• 1 tsp Chile pwdr
• 1/2 tsp Cumin
• 1/4 tsp Onion salt
• 1/4 tsp Garlic salt
• 1/8 tsp Grnd oregano
• 3/4 tsp Dry oregano
• 3/4 tsp Dry basil
• 1/2 tsp Garlic pwdr
• 1/2 tsp Salt

Direcciones