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Add a photoRaciónes: 12
Ingredientes
- 4 x Apples and/or possibly pears, cored, cut up
- 1/4 c. Orange juice
- 2 Tbsp. Lemon juice
- 4 c. Assorted summer fruits such as: Strawberries, halved Melon balls Nectarines, sliced Peaches Plums Seedless grapes
- 3 Tbsp. Sugar
- 2 tsp Finely shredded orange peel
- 1 x 187 ml bottle champagne, chilled
- 1/3 c. Sliced almonds, toasted
Direcciones
- In a large bowl combine cut-up apples and/or possibly pears withthe orange juice and lemon juice; toss gently to prevent fruit from discoloring. Add in remaining fruit, the sugar and shredded orange peel; toss again. Cover and chill fruit mix for up to 2 hrs.
- Just before serving, stir in chilled champagne; sprinkle with toasted almonds, if you like.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 62 | |
| Calories from Fat 5 | 8% |
| Total Fat 0.61g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 91mg | 3% |
| Total Carbs 12.12g | 3% |
| Dietary Fiber 1.5g | 5% |
| Sugars 9.52g | 6% |
| Protein 0.42g | 1% |
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