CookEatShare is also available in English
Cerrar

Receta Chicken And Sausage With Rice

click to rate
0 votos | 996 views
Raciónes: 8

Ingredientes

Cost per serving $2.13 view details

Direcciones

  1. Season chicken with salt and pepper. In a large skillet heat oil. Add in chicken and cook, turning, till browned, about 5 min. Remove and set aside. Add in sausages to skillet and brown. Remove and set aside.
  2. Add in rice, green pepper, onion and garlic to skillet; cook, stirring till rice is lightly browned, about 5 min. Stir in wine and simmer 2 min. Stir in tomatoes, broth, mushrooms, basil, bay leaf and sugar.
  3. Return chicken and sausages to the skillet. Reduce heat; cover and simmer 35 - 40 min till chicken is tender. Remove and throw away fat.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 310g
Recipe makes 8 servings
Calories 571  
Calories from Fat 276 48%
Total Fat 30.65g 38%
Saturated Fat 9.3g 37%
Trans Fat 0.17g  
Cholesterol 104mg 35%
Sodium 693mg 29%
Potassium 583mg 17%
Total Carbs 43.01g 11%
Dietary Fiber 2.1g 7%
Sugars 2.6g 2%
Protein 26.49g 42%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment