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Ingredientes

Cost per recipe $6.72 view details

Direcciones

  1. Combine chicken with remaining ingredients in a shallow bowl. Marinate in the refrigerator for several hrs (I do it overnight). Preheat broiler.
  2. Remove chicken from marinade and place in a shallow pan. Broil 8 inches from heat, turning once, till chicken is no longer pink inside, about 15 min. Heat marinade in small saucepan. Pour over the chicken. Toss and serve.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 612g
Calories 942  
Calories from Fat 418 44%
Total Fat 46.44g 58%
Saturated Fat 14.7g 59%
Trans Fat 0.54g  
Cholesterol 303mg 101%
Sodium 1441mg 60%
Potassium 1492mg 43%
Total Carbs 14.85g 4%
Dietary Fiber 1.3g 4%
Sugars 5.35g 4%
Protein 101.14g 162%
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