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Ingredientes
- 1 pkg. vanilla pudding (instant)
- 1/4 c. shortening
- 1/2 c. chocolate chips
- 1 c. biscuit mix
- 1 egg
- 3 tbsp. lowfat milk
Direcciones
- Cream shortening, pudding and biscuit mix. Add in egg and lowfat milk; beat well. Add in chocolate chips. Drop dough with tsp. on cookie sheet. Bake at 375 degrees for 10-15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 6 servings | |
| Calories 313 | |
| Calories from Fat 148 | 47% |
| Total Fat 16.71g | 21% |
| Saturated Fat 5.73g | 23% |
| Trans Fat 2.86g | |
| Cholesterol 35mg | 12% |
| Sodium 520mg | 22% |
| Potassium 108mg | 3% |
| Total Carbs 36.87g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 25.34g | 17% |
| Protein 3.87g | 6% |
