Receta Creamy Spinach Mushroom

• 8 c. water
• 1/2 pound (3 c.) sliced mushrooms (reserve 1 c.)
• 2 c. (1 lg.) yellow onion, sliced in thin half circles
• 1 1/2 c. (2 lg. stalks) thinly sliced celery
• 2 pound finely minced fresh spinach, washed well (reserve half)
• 1 c. diced green onions (reserve 1/4 c. for garnish)
• 4 tbsp. butter
• 2 tbsp. tamari
• 1 tbsp. crumbled basil leaf
• 1 tbsp. crumbled oregano leaf
• 1/2 teaspoon grnd celery seed
• 1/4 teaspoon black pepper or possibly dash of cayenne
• 4 ounce. grated sharp Cheddar
• 3 ounce. cream cheese
• 1 c. lowfat sour cream
• 2 teaspoon Spike
• 2 teaspoon Dr. Bronner's seasoning pwdr
• Sea salt (or possibly tamari) to taste

Direcciones