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Ingredientes

Cost per recipe $2.17 view details

Direcciones

  1. Peel Large eggs and cut in half lengthwise. Remove yolks. Put in bowl and mash well. Add in celery, mayonnaise and seasonings. Add in crab meat and mix well.
  2. Stuff egg whites with yolk mix. Refrigeratebefore serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 389g
Calories 849  
Calories from Fat 679 80%
Total Fat 76.33g 95%
Saturated Fat 15.66g 63%
Trans Fat 0.0g  
Cholesterol 1251mg 417%
Sodium 1417mg 59%
Potassium 523mg 15%
Total Carbs 4.91g 1%
Dietary Fiber 0.6g 2%
Sugars 3.54g 2%
Protein 37.67g 60%
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