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Ingredientes
- 1/2 c. dry bread crumbs divided
- 1 1/2 c. lowfat sour cream
- 2 Tbsp. butter melted
- 6 x Large eggs
- 1/3 c. Parmesan cheese grated
Direcciones
- In a shallow 2-qt baking dish, combine 1/4 c. dry bread crumbs, lowfat sour cream, and melted butter. Gently slide Large eggs on top.
- In a bowl, combine 1/4 c. dry bread crumbs and grated parmesan cheese. Sprinkle on the Large eggs and bake at 350 degrees for about 20 min, or possibly till the Large eggs are set.
- This recipe yields 4 servings
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 189g | |
| Recipe makes 4 servings | |
| Calories 412 | |
| Calories from Fat 294 | 71% |
| Total Fat 33.22g | 42% |
| Saturated Fat 17.47g | 70% |
| Trans Fat 0.0g | |
| Cholesterol 380mg | 127% |
| Sodium 440mg | 18% |
| Potassium 259mg | 7% |
| Total Carbs 13.11g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 4.5g | 3% |
| Protein 16.15g | 26% |
