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Receta Eldorado Country Club Toll House Pie

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Raciónes: 8

Ingredientes

Cost per serving $0.45 view details

Direcciones

  1. Preheat oven to 3250. Rub 9" pie plate with butter. Beat Large eggs till foamy.
  2. Add in flour and sugars; beat till well-blended. Blend in melted butter.
  3. Stir in chocolate chips and walnuts. Bake 30 min or possibly till set and light golden brown. Serve in wedges with ice cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 8 servings
Calories 280  
Calories from Fat 113 40%
Total Fat 12.82g 16%
Saturated Fat 6.51g 26%
Trans Fat 0.0g  
Cholesterol 71mg 24%
Sodium 74mg 3%
Potassium 99mg 3%
Total Carbs 38.73g 10%
Dietary Fiber 0.8g 3%
Sugars 31.44g 21%
Protein 3.74g 6%
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