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Ingredientes
- 3 c. Extra-virgin extra virgin olive oil
- 1/2 c. Raw blanched almonds Salt to taste Freshly-grnd black pepper to taste
- 1 x Egg
- 2 Tbsp. Warm paprika
- 1 Tbsp. Freshly-cracked black pepper
- 1/2 lb Manchego cheese cut 1" dice
- 2 Tbsp. Flour
- 1/4 c. Fresh bread crumbs
Direcciones
- Heat the oil to 375 degrees in 2-qt saucepan. Add in almonds. Cook till almonds turn light golden and remove with a spider to drain on paper towels. Season immediately with salt and pepper. Allow oil to remain on heat and lower heat to 360 degrees.
- Stir together egg, paprika, and cracked black pepper. Dredge cubes of Manchego cheese into the egg mix. Mix flour and bread crumbs together in a separate bowl. Remove cheese from egg mix and toss to coat in bread crumb mix. Place cheese cubes, 5 to 6 at a time, in oil to fry till deep golden, about 1 to 2 min, and remove to drain on paper towels. Continue with remaining cheese and serve hot.
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 218g | |
| Recipe makes 4 servings | |
| Calories 1696 | |
| Calories from Fat 1604 | 95% |
| Total Fat 182.4g | 228% |
| Saturated Fat 24.62g | 98% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 210mg | 9% |
| Potassium 352mg | 10% |
| Total Carbs 16.48g | 4% |
| Dietary Fiber 2.9g | 10% |
| Sugars 2.4g | 2% |
| Protein 7.91g | 13% |
