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Add a photoRaciónes: 12
Ingredientes
- 1 can French green beans, liquid removed
- 1 can whole kernel corn, liquid removed
- 1 can cream of celery soup
- 8 ounce. lowfat sour cream
- 1/2 c. minced celery
- 1/2 c. green pepper
- 1/2 c. minced onion
- 2 c. Ritz cracker crumbs
Direcciones
- Mix well. Top with crushed Ritz crumbs and 1/2 c. of melted butter. Bake at 350 degrees for 30 min.
- NOTE: Make your own bread crumbs by saving your bread ends and bake them, diced up. Serves: 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 12 servings | |
| Calories 365 | |
| Calories from Fat 131 | 36% |
| Total Fat 14.73g | 18% |
| Saturated Fat 4.7g | 19% |
| Trans Fat 0.41g | |
| Cholesterol 13mg | 4% |
| Sodium 546mg | 23% |
| Potassium 546mg | 16% |
| Total Carbs 50.03g | 13% |
| Dietary Fiber 8.9g | 30% |
| Sugars 5.19g | 3% |
| Protein 9.58g | 15% |
