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Raciónes: 4

Ingredientes

Cost per serving $2.13 view details

Direcciones

  1. Saute/fry onion. Mix together other ingredients and heat through.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 4 servings
Calories 245  
Calories from Fat 65 27%
Total Fat 7.25g 9%
Saturated Fat 1.93g 8%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 2063mg 86%
Potassium 583mg 17%
Total Carbs 24.77g 7%
Dietary Fiber 0.7g 2%
Sugars 21.09g 14%
Protein 21.16g 34%
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