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Ingredientes
- 8 cloves of crushed garlic
- 1 pc of large onion, chopped
- 350 grams of ground beef or pork
- 1 pc of large carrot, coarsely grated
- 1 pouch of Del Monte Sweet Style Spaghetti Sauce
- 24 pcs of round lumpia wrappers
- 100 grams of cheese, cut into thin strips
Direcciones
- Saute garlic, onion, meat and carrot. Cook for 10 minutes then add the Del Monte Spaghetti sauce and season with salt and pepper.
- Allow to simmer for another 5 minutes.
- Add 2 tbsp of mixture on each lumpia wrapper then top with cheese strips. Roll and seal edgegs with water.
- Fry until golden brown. Cut into desired length with clean scissors. Serve with catsup.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 57g | |
| Recipe makes 8 servings | |
| Calories 151 | |
| Calories from Fat 104 | 69% |
| Total Fat 11.61g | 15% |
| Saturated Fat 5.62g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 103mg | 4% |
| Potassium 123mg | 4% |
| Total Carbs 0.3g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.13g | 0% |
| Protein 10.73g | 17% |
