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Ingredientes
- 1 can Fruit cocktail -- liquid removed
- 1 pkt strawberry jello
- 1 ct lowfat sour cream
- 6 ounce Cold Whip
- 1 pkt walnut pcs
Direcciones
- Drain fruit cocktail well. Mix fruit cocktail with jello and place in refrigerator for 1 hour. Mix with lowfat sour cream and then gently add in Cold Whip. Top with nuts. Refrigeratefor at least 4 hrs before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 684g | |
| Calories 1100 | |
| Calories from Fat 217 | 20% |
| Total Fat 24.16g | 30% |
| Saturated Fat 19.45g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 714mg | 30% |
| Potassium 592mg | 17% |
| Total Carbs 216.49g | 58% |
| Dietary Fiber 8.0g | 27% |
| Sugars 193.77g | 129% |
| Protein 14.66g | 23% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
