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Receta Microwave Cornbread

Name: Microwave Cornbread
Ingredients: 1 1/4 c. Flour; 3/4 c. Corn meal; 1/4 c. Sugar; 2 tsp Baking pwdr; 1/2 tsp Salt; 1 c. Lowfat milk; 1/4 c. Oil; 1 x Egg, beaten

de Global Cookbook

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Ingredientes

1 1/4 c. Flour
3/4 c. Corn meal
1/4 c. Sugar
2 tsp Baking pwdr
1/2 tsp Salt
1 c. Lowfat milk
1/4 c. Oil
1 x Egg, beaten

Direcciones

Combine dry ingredients. Stir in lowfat milk, oil, and egg, mixing just till dry ingredients are moistened. Pour batter into ungreased 9" glass pie plate.
Cook on high for 5 - 6 min. (Rotate after 2 min if oven isn't rotating type) Let stand for 5 min and serve.
Also can be baked in conventional oven at 400F for 20 to 25 min in a greased pan.