Receta Nacho Cheese Dip
Raciónes: 6
Ingredientes
- 1Â 1/2 lb grnd beef browned
- 1 lb velveeta cheese shredded
- 2 c. shredded Cheddar cheese
- 2 c. shredded mozzarella cheese
- 1 med onion minced
- 1 x green pepper minced
- 1 can tomatoes - (28 ounce) liquid removed, minced
- 1 can minced green chilies - (4 ounce) rinsed, liquid removed
- Â Â Warm pepper sauce to taste
- Â Â Garlic salt to taste
- Â Â Chili pwdr to taste
Direcciones
- Place all ingredients in slow cooker. Cook on HIGH 1 1/2 hrs, till heated and cheese melts.
- This recipe yields 6 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 362g | |
Recipe makes 6 servings | |
Calories 782 | |
Calories from Fat 503 | 64% |
Total Fat 56.17g | 70% |
Saturated Fat 30.68g | 123% |
Trans Fat 0.0g | |
Cholesterol 199mg | 66% |
Sodium 1680mg | 70% |
Potassium 833mg | 24% |
Total Carbs 16.13g | 4% |
Dietary Fiber 1.4g | 5% |
Sugars 10.13g | 7% |
Protein 52.43g | 84% |