Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1/2 c. butter
- 1 c. flour
- 2 T lowfat milk
- 1/2 c. brown sugar
- 1/2 teaspoon salt
- 1 c. brown sugar
- 2 large eggs
- 1/2 teaspoon baking pwdr
- 1 c. minced pecans
- 1 teaspoon vanilla
- 2 T flour
- 1 1/3 c. coconut
Direcciones
- Blend butter and sugar. Add in flour and salt. Stir in lowfat milk. Pat in greased 9x13 pan. Bake at 325 degrees for 20 min.
- Beat large eggs; add in sugar and vanilla and beat well till thick and lemon color. Add in remaining ingredients and mix well. Spread over baked crust. Bake at 325 degrees for 20 min.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 10 servings | |
| Calories 329 | |
| Calories from Fat 141 | 43% |
| Total Fat 16.34g | 20% |
| Saturated Fat 8.17g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 269mg | 11% |
| Potassium 119mg | 3% |
| Total Carbs 44.14g | 12% |
| Dietary Fiber 1.4g | 5% |
| Sugars 32.82g | 22% |
| Protein 3.47g | 6% |
