Receta Peppermint Sticks
Raciónes: 12
Ingredientes
- 1 c. flour
- 2 c. sugar
- 2 sticks butter
- 7 sq. chocolate
- 4 Large eggs
- 1 teaspoon peppermint flavoring
- White frosting (follow directions on 10X confectionery sugar substituting peppermint flavoring for vanilla)
Direcciones
- Heat butter and 4 squares chocolate together. Mix with Large eggs, flour, sugar and peppermint. Bake 25 to 30 min, remove from oven and allow to cold.
- Make the plain white frosting with 1/4 tsp. peppermint added for flavor. Spread frosting over brownie like base.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 113g | |
Recipe makes 12 servings | |
Calories 476 | |
Calories from Fat 224 | 47% |
Total Fat 25.86g | 32% |
Saturated Fat 15.67g | 63% |
Trans Fat 0.0g | |
Cholesterol 110mg | 37% |
Sodium 177mg | 7% |
Potassium 199mg | 6% |
Total Carbs 63.27g | 17% |
Dietary Fiber 3.1g | 10% |
Sugars 33.62g | 22% |
Protein 5.89g | 9% |