Receta Polynesian Appetizer Kabobs
Raciónes: 6
Ingredientes
- 1 pound grnd raw turkey
- 1/3 c. cracker meal
- 1 egg
- 1/4 c. minced onion
- 1 lg. green pepper, cut in 21 pcs
- 1 teaspoon grnd ginger
- 1 clove garlic, crushed
- 1 (20 ounce) can chunk pineapple liquid removed, reserving juice
- 1 lg. red pepper, cut in pcs (21)
- 1/3 c. reserved pineapple juice
- 2 T orange marmalade
- 2 T butter, melted
- 1 1/2 teaspoon grnd ginger
Direcciones
- In medium bowl, mix turkey, cracker meal, egg, onion, ginger and garlic. Shape into 28 (1 1/4 inch) balls. Arrange on 14 (8 inch) wooden skewers with pineapple chunks and pepper pcs. Place on broiler pan.To make sauce: In small bowl, stir together pineapple juice, melted butter, orange marmalade and ginger till blended. Brush over kabobs. Broil 4 inches from heat source for approximately 20 min, turning once and basting with sauce. Yield: 14 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 264g | |
Recipe makes 6 servings | |
Calories 271 | |
Calories from Fat 78 | 29% |
Total Fat 8.65g | 11% |
Saturated Fat 2.81g | 11% |
Trans Fat 0.2g | |
Cholesterol 94mg | 31% |
Sodium 97mg | 4% |
Potassium 430mg | 12% |
Total Carbs 33.49g | 9% |
Dietary Fiber 2.1g | 7% |
Sugars 22.45g | 15% |
Protein 15.73g | 25% |