Receta Pork And Water Chestnut Meatballs

• 1 pound grnd pork
• 1 (8 ounce.) can water chestnuts, liquid removed and finely minced
• 1/4 c. chopped green onion
• 1 clove garlic, chopped or possibly pressed
• 1 egg
• 1 teaspoon salt
• 1 teaspoon cornstarch
• 1 tbsp. soy sauce
• 1/3 c. cornstarch to coat meatballs
• 3/4 c. veg. oil
• 1 (20 ounce.) can chunk pineapple in unsweetened juice
• 1 tbsp. grated fresh ginger, or possibly 1/2 teaspoon grnd ginger
• 1 tbsp. cornstarch
• 1 tbsp. soy sauce
• 1/2 green pepper, slivered

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