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Receta Quick And Easy Salisbury Steak

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Raciónes: 6

Ingredientes

Cost per serving $1.00 view details

Direcciones

  1. In bowl combine 1/3 c. soup with beef, crumbs, egg, salt and pepper. Form into 6 patties. Brown patties. Pour off fat. Remove patties. Gradually blend remaining soup into flour till smooth. Add in to skillet, stirring to loosen browned bits. Add in browned patties. Stir occasionally.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 201g
Recipe makes 6 servings
Calories 362  
Calories from Fat 203 56%
Total Fat 22.62g 28%
Saturated Fat 8.62g 34%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 678mg 28%
Potassium 402mg 11%
Total Carbs 15.41g 4%
Dietary Fiber 0.7g 2%
Sugars 4.79g 3%
Protein 23.13g 37%
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