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Receta Rhubarb Pie

Name: Rhubarb Pie
Ingredients: Crusts:; 2 c. Flour; 1/2 c. Butter; 1/4 tsp Salt; 1 tsp Baking Pwdr; 1 x Egg Beaten Filling; 4 c. Rhubarb; 1/2 c. Melted Butter; 1/2 c. Flour; 1 1/2 c. Sugar; 2 x Large eggs Beaten

de Global Cookbook

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Ingredientes

Â Â Crusts:
2 c. Flour
1/2 c. Butter
1/4 tsp Salt
1 tsp Baking Pwdr
1 x Egg Beaten Filling
4 c. Rhubarb
1/2 c. Melted Butter
1/2 c. Flour
1Â 1/2 c. Sugar
2 x Large eggs Beaten

Direcciones

Crusts: Mix with fork and put in a pie plate, saving 1 C. for top crust.
Filling: Mix the filling ingredients and pour over base, top with reserved Crust. Sprinkle 1/2 c. brown sugar over all Bake 45-60 Min at 350 degrees.