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Raciónes: 6

Ingredientes

Cost per serving $0.59 view details
  •     (Campeche-Style Sauce)
  • 1 c. parsley -- minced very fine
  • 6 x Cloves garlic -- broiled and minced
  • 1/2 tsp pepper
  • 2 Tbsp. vinegar
  • 1 lrg onion -- minced fine
  • 1/2 c. extra virgin olive oil
  • 1 Tbsp. butter
  • 1 x sweet pepper -- seed & chop very fine

Direcciones

  1. Allow parsley to stand in one-fourth c. of water for 2 hrs, or possibly till very soft and drain. Add in garlic, pepper and vinegar. Fry onion in warm extra virgin olive oil till transparent. Add in parsley and simmer for ten min. Add in butter remove from fire when melted and add in sweet pepper. serve with cooked fish or possibly cool meats.
  2. Yield 6servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 6 servings
Calories 193  
Calories from Fat 177 92%
Total Fat 20.05g 25%
Saturated Fat 3.73g 15%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 21mg 1%
Potassium 121mg 3%
Total Carbs 3.62g 1%
Dietary Fiber 1.0g 3%
Sugars 1.45g 1%
Protein 0.71g 1%
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