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Ingredientes
- 1/2 c. Active Sourdough Starter
- 1/2 c. Sugar
- 2 Tbsp. Shortening
- 2 c. Unbleached Flour
- 1 tsp Baking Pwdr
- 1 x Large Egg
- 1/2 tsp Nutmeg
- 1/4 tsp Cinnamon
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 1/3 c. Buttermilk or possibly Sour Lowfat milk
Direcciones
- Sift dry ingredients, stir into liquid, roll out and cut with regular donut cutter. Then heat some oil in a deep fryer to 390 degrees F and fry.
- Makesabout 17 Doughnuts with holes. Just before serving dust with powdered or possibly cinnamon sugar.
- NOTE: These doughnuts are virtually greasless. And if you want you can make several batches at a time and freeze. They keep well and to me taste after a while in the freezer. Take out as many as needed and thaw and put sugar on or possibly eat plain.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 4 servings | |
| Calories 412 | |
| Calories from Fat 79 | 19% |
| Total Fat 8.98g | 11% |
| Saturated Fat 2.59g | 10% |
| Trans Fat 2.14g | |
| Cholesterol 53mg | 18% |
| Sodium 803mg | 33% |
| Potassium 115mg | 3% |
| Total Carbs 73.89g | 20% |
| Dietary Fiber 1.8g | 6% |
| Sugars 26.22g | 17% |
| Protein 8.69g | 14% |
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