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Raciónes: 10

Ingredientes

Cost per serving $1.11 view details

Direcciones

  1. Brown bacon over medium-high heat till cooked, but not crisp. Pour off fat and set bacon aside. Same pan, add in oil, butter, garlic and ham. Saute/fry lightly over medium heat. While meat is sauteing, cook spaghetti. Drain spaghetti. Add in sauteed meat, bacon, cheese, salt and pepper to spaghetti. Stir to mix well. Pour Large eggs over, toss quickly to coat spaghetti proportionately. Add in olives, and toss again.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 10 servings
Calories 301  
Calories from Fat 161 53%
Total Fat 17.95g 22%
Saturated Fat 4.99g 20%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 885mg 37%
Potassium 231mg 7%
Total Carbs 17.77g 5%
Dietary Fiber 0.7g 2%
Sugars 0.77g 1%
Protein 16.33g 26%
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