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Ingredientes
- 1 pound grnd beef, in bite size pcs
- 1/2 c. flour
- 1/4 c. butter
- 2 c. tomatoes (1 pound can)
- 1 (8 ounce.) can tomato sauce
- 1/4 c. minced onion
- 3 tbsp. Parmesan
- 1 tbsp. sweet basil
- 1/2 teaspoon salt
- 1/2 teaspoon garlic salt
- 1/2 teaspoon oregano
- 1/8 teaspoon pepper
- 1/4 pound longhorn or possibly mild cheddar, sliced
Direcciones
- Coat meat with flour. Brown in butter. Stir in remaining ingredients, except cheese. Cover and simmer 30 min. Turn into pastry lined pan. Top with cheese slices. Roll out remaining dough and place over cheese, crimping edges together. Bake at 400 degrees or possibly 30-35 min, or possibly till golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 8 servings | |
| Calories 296 | |
| Calories from Fat 189 | 64% |
| Total Fat 21.24g | 27% |
| Saturated Fat 11.1g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 72mg | 24% |
| Sodium 525mg | 22% |
| Potassium 359mg | 10% |
| Total Carbs 9.85g | 3% |
| Dietary Fiber 1.2g | 4% |
| Sugars 2.56g | 2% |
| Protein 16.29g | 26% |
